Food Scientists, Not Just Agents
Our team consists of qualified food technologists who understand your product, not just legal agents.
IFEP (Indian Food Experts Platform) is India's premier network of certified Food Technologists and Scientists. We bridge the gap between regulatory requirements and science.
Unlike traditional agents, we provide technical expertise to ensure your food business is not just compliant, but scientifically safe and market-ready. From FSSAI licensing to NABL lab testing, we are your partners in quality.
Comprehensive Food Safety & FSSAI Compliance Solutions
Central and State licensing for all types of Food Business Operators.
Ensure your product labels meet FSSAI regulatory standards.
Scientific validation of health and nutritional claims on labels.
Guidance on FSSAI standards for international trade.
Application filing for non-specified food products.
Timely filing of FSSAI mandatory annual returns.
Expert assistance in responding to FSSAI notices and queries.
Facilitating food testing via certified NABL laboratories.
Smart utilities for Food Business Operators
Check if your FBO needs FSSAI Registration, State License, or Central License based on your turnover and capacity.
Calculate the Indian Nutrition Rating (INR) score for your product to determine its health star rating.
We combine food science expertise with regulatory knowledge.
Our team consists of qualified food technologists who understand your product, not just legal agents.
We have a 98% success rate in getting applications approved on the first attempt without queries.
Your recipes and proprietary formulas are safe with us under strict NDA.
We don't just stop at license. We help with annual returns, renewals, and audits.
Reach out to our experts for assistance.